In this product group, dry aging fridges and meat maturing fridges are available.
It offers your customers easy-to-cook, healthy and delicious options for special meat products obtained by the methods other than traditional storage methods. For the satisfaction of your customers caring about taste, you can keep your Dry Aged Beef meat products in Ergül Teknik dry aging fridges and meat maturing fridges in a healthy and delicious way and present the same to your customers.
Dry Aged Beef products like T-bone Steak, Dallas Steak, New York Steak, Ossa Buka, Flank Steak, Porterhouse Steak and so on are offered to customers in distinguished butchers and steak houses.
Ergül Teknik Dry Aged Beef meat maturing fridges allow the production of Dry Aged Beef products in the most healthy and delicious way. After the meat specially prepared for Dry Aged Beef has been rested in Ergül Teknik meat maturing fridges for 21 days, the tender meat that is free of fibers and nerves, but contains all its water and nutrients, is now ready to serve for your customers. For healthy and delicious products, prefer Ergül Teknik Dry Aged Beef meat resting and aging refrigerators…
